UNDERSTANDING THE UNIQUE HAZARDS OF THE RESTAURANT INDUSTRY
As a restaurant employee, you may be exposed to a hazardous working environment on a daily basis. Whether you work in a four-star restaurant or in a fast food joint, you will face unique challenges that put you at risk for serious injuries.
These unique risks include:
Loud noise
Hot grease or oil
Knives and other sharp utensils
Slippery floors
Close quarters with other workers
Scalding water and cleaning solvents
Heavy loads of food or trays
Whether you are a chef, waiter, or other employee of a restaurant, you have the right to pursue workers’ compensation benefits if you suffer an injury with the help of a Los Angeles attorney. Common restaurant worker injuries include burns, lacerations, traumatic head injuries, and repetitive stress injuries.
Our team will help you pursue the maximum amount of compensation available so you can move forward. Depending on the situation, you may be entitled to a settlement for lost wages, medical expenses, and other injury-related costs.
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